Send CPN Your Field Updates for the 2025 Season!
Published: 06/26/2025
The Crop Protection Network is inviting extension specialists to submit short-form field videos highlighting crop issues, diagnostics, or field observations during the growing season. These videos will be featured on CPN’s YouTube channel and promoted across our platforms to amplify your findings and reach a broader audience.
Whether it’s a quick clip of an emerging pest or a walkthrough of field conditions, your insight helps connect research to practice. Here's how to participate:
Record a quick video (90 seconds or less) with your phone held vertically.
Start by introducing yourself and your location - you can be on or off camera.
Share what you're seeing in the field and how it connects to broader trends or questions in your state.
If possible, include clips such as:
Close-ups of disease/pest symptoms (avoid wide panoramic views
Footage of colleagues or collaborators working in the field
Handling or examining affected plants
When you're ready, send it to Quinn at quinnmz@iastate.edu — we’ll take care of the rest! We'll also send you a copy for your use or to share on social media.
If you have any questions please reach out! We greatly value and appreciate your contributions.
This publication was developed by the Crop Protection Network, a multi-state and international collaboration of university/provincial extension specialists and public/ private professionals that provides unbiased, research-based information to farmers and agricultural personnel. This information in this publication is only a guide, and the authors assume no liability for practices implemented based on this information. Reference to products in this publication is not intended to be an endorsement to the exclusion of others that may be similar. Individuals using such products assume responsibility for their use in accordance with current directions of the manufacturer.
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This work is supported by the Crop Protection and Pest Management Extension Implementation Program from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.
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